Highbush Cranberry
Highbush Cranberry
Cultivar & Origin
Highbush cranberry is offered as seed-grown species stock. We identify this stock as Viburnum trilobum.
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Why We Grow It
Why We Grow It
Highbush cranberry has a long history as an Indigenous food plant across its North American range. Its tart fruit adds another preserving crop to a moist hedge, while flowers, cover and persistent berries support wildlife. It can take a useful place in the shrub layer of successional agroforestry.
How the Plant Grows
How the Plant Grows
An upright, multi-stemmed shrub. Renew it by removing some older stems after establishment, keeping young productive wood.
Plant Size
Plant Size
Size at Maturity- about 8–12 ft tall and wide.
Current Size-
Additional Info
Additional Info
We identify this stock as Viburnum trilobum, also commonly treated as V. opulus var. americanum. It is distinct from European cranberrybush, despite the similar names.
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Plant Highlights
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Water
Moderate to moist; avoid prolonged drought during establishment.
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Pollination
Plant another American highbush cranberry nearby for better fruit production. Choose a different variety or another seedling; seedlings differ even when grown from the same parent tree.
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Soil
Moist, reasonably fertile soil with drainage.
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Years to Bear
Often 3–5 years, varying with stock and conditions.
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Hardiness
Usually USDA zones 2–7.
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Solar
Sun to partial shade; more sun generally improves fruiting.
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